"Delicious skillet dinner for two"
Ingredients
2 tbsp olive oil
3 al fresco Nashville Hot chicken sausages, cut into coins
1 red bell pepper, cut
1 green bell pepper, cut
1 broccoli crown, cut
1 medium zucchini, cut into coins
salt & pepper to taste
Directions:
- 1Cut the chicken sausage into coins, and chop the veggies.
- 2Over medium heat, add olive oil to a large pan/skillet. Add the chicken sausage to the pan. Cook until the sausage is crispy & slightly browned.
- 3Add the chopped onion. Stir and cook. Add the bell peppers, and then broccoli and zucchini. Continue to stir and cook until the veggies are tender. This should take about 5 minutes.
- 4Sprinkle salt & pepper all over. Stir to combine. Serve warm. Can store any leftovers in an airtight container in the fridge.
